Tanzanian Screen 14 Robusta coffee, graded as A, features smaller beans (14/64 inches, ~5.5 mm) from Coffea canephora varietals, grown at 800-1,400m in regions like Kagera and Bukoba near Lake Vi...
Tanzanian Screen 14 Robusta coffee, graded as A, features smaller beans (14/64 inches, ~5.5 mm) from Coffea canephora varietals, grown at 800-1,400m in regions like Kagera and Bukoba near Lake Victoria. Typically natural-processed, with whole cherries sun-dried for 10-21 days, it emphasizes earthy tones. The cup delivers low acidity, a medium body, and flavors of dark chocolate, roasted nuts, and woody earth, with subtle caramel notes. The finish is smooth but less complex than higher grades. Scoring 80-82 SCA, Tanzanian Screen 14 Robusta is used in blends or budget roasts, offering an accessible taste of Tanzania’s Robusta heritage.
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